Having dined and reviewed restaurants across the US and Canada, Charles Woollett is proud to introduce and reveal for the first time, The Phantom Gourmet's, true identity. As a world traveler seeking out gourmet delights, the Phantom is a self-confessed 'foodie'. Eating and cooking and traveling though different countries and sampling their cuisines to tempt you, the readers taste buds and dinning senses.
The Phantoms credo: Truth in Dining - to fairly and honestly evaluate each restaurant. The Phantom goes incognito with no freebies, special discounts or favors. It compliments this reviewer's basic journalistic principle... editorial independence, providing ... reviews without reservations.